What people say

Menu

“Uno non puo’pensare bene, amare bene, dormire
bene, se non ha mangiato bene.”


One cannot think well, love well, sleep well, if one hasn’t eaten well.
Due to the presence of nuts in our restaurant, there is a small possibility that nut traces may be found in any of our items.
All our food is freshly prepared to order, and may take longer to be served.
"Please make us aware of any allergies you have"

ANTIPASTI - STARTERS

ARANCINI

ARANCINI

Handmade sicilian rice ball, stuffed with ham and mozzarella, coated and fried in breadcrumbs.
£4.95

BRUSCHETTA POMODORO (V)

Fresh chargrilled bread, topped with tomatoes, basil, garlic and extra virgin olive oil.
£5.95

BRUSCHETTA MISTA

Fresh mixed chargrilled bread, topped with parma ham, parmesan, tomatoes, basil, garlic and mixed mushrooms.
£5.95

ANTIPSTO SICILIANA

Caponata, olives, parma ham, dolcelatie, mixed roasted vegetables, marinated artichokes and salami
£9.95

MOZZARELLA TARTUFO (V)

Whole mozzarella, served with mixed mushrooms and white truffle oil.
£8.95

CALAMARI FRITTI

Fried calamari, roast garlic mayonnaise and lemon.
£8.95
GAMBERONI PICCANTE

GAMBERONI PICCANTE

King prawns pan fried in garlic, white wine, olive oil, fresh chilli and tomato.
£10.95

MELANZANE SICILIANA (V)

Sicilian aubergines cooked in a tomato, parmesan, mozzarella and basil sauce
£8.95

CARNE BIANCA - WHITE MEAT

POLLO MILANESE

Breast of chicken fried in parmesan breadcrumbs, served with spaghetti bolognese.
£16.95

POLLO CAPRINO

Breast of chicken cooked in red wine gravy, mixed roast peppers, onions topped with goats cheese and fresh rocket leaves, served with sauté potatoes.
£16.95

POLLO FUNGHI MISTI

Chicken breast cooked in a mixed mushroom, cream and white wine sauce, served with sauté potatoes.
£16.95

VITELLO MILANESE

Veal escalopes fried in parmesan breadcrumbs served with spaghetti pomodoro.
£17.95

CARNE - STEAKS

We are passionate about the produce we serve and have sourced the best dry aged scotch beef from a small scottish producer.

FILETTO

Scotch fillet steak.
£24.95

SIRLOIN

Scotch sirloin steak.
£20.95
FILETTO ROSSINI

FILETTO ROSSINI

Scotch fillet steak cooked in red wine and cream, topped with chicken liver pate.
£27.95

FILETTO CUCINA

Scotch fillet steak marinated in garlic and chilli, served with mushrooms, chilli, a red wine, plum tomatoes and demiglace sauce.
£27.95
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CHOICE OF SAUCES

PEPE VERDE

Green peppercorns, brandy, cream and french mustard.
£3.95

FUNGHI

Wild mushrooms, cream and marsala wine.
£3.95

DOLCELATTE

Dolcelatte cheese sauce
£3.95

SECONDI DI PESCE - SEAFOOD

CODA DI ROSPO

Fresh fillets of monkfish cooked in a white wine, tomato, garlic and king prawn sauce, served with sauté potatoes.
£21.95

SPIGOLA VINO BIANCO

Fresh fillets of line caught sea bass cooked in a white wine, garlic, onion and prawn sauce, served with sauté potatoes.
£21.95

GAMBERONI

King prawns cooked in a white wine and garlic sauce, served with sauté potatoes.
£21.95

RISOTTO MARINARA (Allow 20-25 minutes)

Risotto cooked in a garlic, tomato, white wine and mixed seafood sauce.
£17.95
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PASTA

We also offer Gluten free Penne (Allow 20-25 minutes)

TAGLIATELLE SCOGLIERA

Calamari, prawns, mussels, scallops, garlic, sun dried tomatoes, white wine and parsley.
£16.95

PENNE POLLO CON FUNGHI

Chicken, mushrooms, garlic, fresh chilli, basil, rocket, parmesan cheese and cream sauce.
£10.95

TAGLIATELLE CARBONARA

Pancetta, parmesan cheese, cream of free range egg.
£9.95

LASAGNA AL FORNO

Slow cooked beef ragu, layered with fresh egg pasta, tomato sauce and bechamel.
£11.95

PENNE FIORENTINA (V)

Spinach, garlic, mushrooms, parmesan and cream.
£9.95

SPAGHETTI BOLOGNESE

Slow cooked beef ragu, tomato and basil.
£9.95

CANNELLONI CON RICOTTA SPINACI (V)

Pasta sheets filled with ricotta and spinach cooked in tomato sauce and mozzarella.
£9.95

PENNE ALL’ARRABIATA (V)

Fresh tomato, basil, chilli, black olives and garlic
£9.95

PIZZA

All pizzas are handmade to order, with mozzarella and fresh tomato sauce.

MARGHERITA

Tomato sauce, mozzarella and oregano.
£8.95

FUNGHI

Mushrooms.
£10.95

FIORENTINA (V)

Mushrooms, spinach, garlic and egg.
£10.95

PROSCIUTTO

Italian cooked ham.
£10.95

FRUTTI DI MARE

Prawns, squid, mussels, garlic and parsley.
£11.95

MARISA

Pepperoni, mushrooms, olives, and peppers.
£10.95

CARPRICCIO

Ham, pepperoni, peppers, olives and mushrooms.
£10.95

QUATTRO STAGIONI

Mushrooms, ham, artichokes and oregano.
£11.95

CALZONE

Folded pizza with ham, mushrooms and mozzarella.
£11.95

DIAVOLA

Ham, chilli, pepperoni and oregano.
£10.95

ALESSANDRO

Ham, chicken and pepperoni.
£10.95

RUSTICHELLA

Rocket leaves, parma ham, parmesan, sun blushed tomatoes.
£10.95
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CONTORNI - SIDE ORDERS (V)

INSALATA MISTA

A mixed salad
£4.95

INSALATA STELLA

Rocket and parmesan shavings dressed with olive oil.
£4.95

INSALATA CUCINA

Tomato and onion salad.
£4.95

SPINACI

Buttered spinach with garlic.
£3.95

BROCCOLI

£3.75

Olive

Sicilian olives marinated in extra virgin oil.
£3.95

PANE ALL’OLIO (V)

Freshly baked bread served with olives, caponata, olive oil and balsamic vinegar.
£4.95

FOCACCIA (V)

Flat dough with rosemary oil, olive oil and salt.
£4.75

ZUCCHINE FRITTE

Fried courgettes in a light butter.
£3.95

FUNGHI

Sautéed mushrooms
£3.50

SAUTE

Sautéed potatoes
£3.50

PATATE FRITTE

Steak cut chips
£3.25

Chef’s selection of seasonal vegetables (x2)

£6.95

GARLIC BREAD (V)

£4.75

GARLIC BREAD (V)

With mozzarella (V)
£5.25

GARLIC BREAD (V)

With tomato (V)
£5.25

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