What people say

Menu

“Uno non puo’pensare bene, amare bene, dormire
bene, se non ha mangiato bene.”


One cannot think well, love well, sleep well, if one hasn’t eaten well.
Due to the presence of nuts in our restaurant, there is a small possibility that nut traces may be found in any of our items.
All our food is freshly prepared to order, and may take longer to be served.
"Please make us aware of any allergies you have"

ANTIPASTI - STARTERS

ARANCINI

ARANCINI

Handmade sicilian rice ball, stuffed with ham and mozzarella, coated and fried in breadcrumbs.
£4.95

BRUSCHETTA POMODORO (V)

Fresh chargrilled bread, topped with tomatoes, basil, garlic and extra virgin olive oil.
£5.95

BRUSCHETTA SALMONE

Fresh mixed chargrilled bread, topped with smoked salmon, mascarpone and rocket leaves
£5.95

AFFETTATI MISTI

Caponata, olives, parma ham, salami, dolcelatie, mixed roasted vegetables, marinated artichokes and salami
£10.95

CALAMARI FRITTI

Fried calamari, roast garlic mayonnaise and lemon.
£8.95
GAMBERONI PICCANTE

GAMBERONI PICCANTE

King prawns pan fried in garlic, white wine, olive oil, fresh chilli and tomato.
£10.95

CARPACCIO DI MANZO

Thin slices of Scoth fillet steak marinated in olive oil, lemon juice, parmesan shavings, salt served with rocket leaves
£10.95

CARNE BIANCA - WHITE MEAT

POLLO MILANESE

Breast of chicken fried in parmesan breadcrumbs, served with spaghetti bolognese.
£16.95

POLLO RIPIENO

Chicken breast stuffed with spinach and mozzarella in a rich tomato sauce, served with saute potatoes
£15.95

CARNE - STEAKS

We are passionate about the produce we serve and have sourced the best dry aged scotch beef from a small scottish producer.

FILETTO

Scotch fillet steak.
£24.95

SIRLOIN

Scotch sirloin steak.
£21.95
FILETTO ROSSINI

FILETTO ROSSINI

Scotch fillet steak cooked in red wine and cream, topped with chicken liver pate.
£27.95

FILETTO CUCINA

Scotch fillet steak marinated in garlic and chilli, served with mushrooms, chilli, a red wine, plum tomatoes and demiglace sauce.
£27.95
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CHOICE OF SAUCES

PEPE VERDE

Green peppercorns, brandy, cream and french mustard.
£3.95

FUNGHI

Wild mushrooms, cream and marsala wine.
£3.95

DOLCELATTE

Dolcelatte cheese sauce
£3.95

SECONDI DI PESCE - SEAFOOD

STROZZAPRETI ALLA POLPA DI GRANCHIO

Fresh pasta with fresh crab, crayfish, chilli, garlic, datterino tomatoes, white wine and parlsey sauce
14.95

PACCHERI GAMBERI

Fresh paccheri pasta in a tomato, onions, prawns, cougettes, garlic and baby spinach
13.95

CODA DI ROSPO

Fresh fillets of monkfish cooked in a white wine, tomato, langoustine, thyme, garlic and king prawn sauce, served with sauté potatoes.
£21.95

INVOLTINI DI BRANZINO

Fresh fillet of sea bass stuffed with smoked salmon, spinach and prawns in a white wine sauce, served with saute potatoes
£16.95

PESCE SPADA GRIGLIATO

Mediterranean swordfish steak grilled in olive oil and garlic, served with mixed peppers, potatoes, onions and oregano
£18.95

CROSTACEI MISTI

Langoustine, king prawns and lobster tail slow cooked in a white wine, garlic and parsley sauce topped with breadcrumbs served with saute potatoes
£29.95
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PASTA

We also offer Gluten free Penne (Allow 20-25 minutes)

TAGLIATELLE SCOGLIERA

Mixed seafood, shellfish, white wine and parsley
£16.95

PACCHERI POLLO CON FUNGHI

Chicken, mushrooms, garlic, fresh chilli, basil, spinach, parmesan cheese and cream sauce.
£13.95

SPAGHETTI CARBONARA

Pancetta, parmesan cheese, cream of free range egg.
£9.95

LASAGNA AL FORNO

Slow cooked beef ragu, layered with fresh egg pasta, tomato sauce and bechamel.
£11.95

PENNE FIORENTINA (V)

Spinach, garlic, mushrooms, parmesan and cream.
£9.95

SPAGHETTI BOLOGNESE

Slow cooked beef ragu, tomato and basil.
£9.95

CANNELLONI CON RICOTTA SPINACI (V)

Pasta sheets filled with ricotta and spinach cooked in tomato sauce and mozzarella.
£9.95

PENNE ALL’ARRABIATA (V)

Fresh tomato, basil, chilli and garlic
£9.95

PIZZA

All pizzas are handmade to order, with mozzarella and fresh tomato sauce.

MARGHERITA

Tomato sauce, mozzarella and oregano.
£8.95

FUNGHI

Mushrooms.
£10.95

FIORENTINA (V)

Mushrooms, spinach, garlic and egg.
£10.95

PROSCIUTTO

Italian cooked ham.
£10.95

FRUTTI DI MARE

Prawns, squid, mussels, garlic and parsley.
£11.95

PIZZA CAPRINO

Onions, goats cheese, pomodoro
£11.95

CARPRICCIO

Ham, pepperoni, peppers, olives and mushrooms.
£10.95

QUATTRO STAGIONI

Mushrooms, ham, artichokes and oregano.
£11.95

CALZONE

Folded pizza with ham, mushrooms and mozzarella.
£11.95

DIAVOLA

Ham, chilli, pepperoni and oregano.
£10.95

ALESSANDRO

Ham, chicken and pepperoni.
£10.95

RUSTICHELLA

Rocket leaves, parma ham, parmesan, sun blushed tomatoes.
£10.95
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CONTORNI - SIDE ORDERS (V)

INSALATA MISTA

A mixed salad
£4.95

INSALATA STELLA

Rocket and parmesan shavings dressed with olive oil.
£4.95

INSALATA CUCINA

Tomato and onion salad.
£4.95

SPINACI

Buttered spinach with garlic.
£3.95

BROCCOLI

£3.75

Olive

Sicilian olives marinated in extra virgin oil.
£3.95

PANE ALL’OLIO (V)

Freshly baked bread served with olives, caponata, olive oil and balsamic vinegar.
£4.95

FOCACCIA (V)

Flat dough with rosemary oil, olive oil and salt.
£4.75

ZUCCHINE FRITTE

Fried courgettes in a light butter.
£3.95

FUNGHI

Sautéed mushrooms
£3.50

SAUTE

Sautéed potatoes
£3.50

PATATE FRITTE

Steak cut chips
£3.25

Chef’s selection of seasonal vegetables (x2)

£6.95

GARLIC BREAD (V)

£4.75

GARLIC BREAD (V)

With mozzarella (V)
£5.25

GARLIC BREAD (V)

With tomato (V)
£5.25